Our Pub Menu

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STARTERS

Local Oysters on the Half-Shell
Market

 

Billy’s Hand-Cut Fries
Our own hand-cut fries made from Maine potatoes.
Add $.50 for each additional sauce.
Curry Mayo Brown Gravy Honey Mustard Mayo
Irish Mustard Horseradish Mayo Curry Ketchup
Chipotle mayo Wasabi Mayo
$7

Haystack Fried Onion Rings
Add $.50 for each additional sauce.
$7

Poutine
Hand-cut fries with brown gravy and local cheddar cheese curds.
Small $7/Share $12

Irish Egg Rolls
Our own corned beef, Morse’s sauerkraut and Swiss cheese wrapped
in all natural Noya wonton and fried. Order of two.
$7

Aunt Becky’s Chili
Housemade chili from our family recipe.
$6

SALAD

House Salad
Fresh romaine tossed with feta cheese, black olives, tomato,
red onion and topped with our own lemon vinaigrette.
$8

MEALS

Fish & Chips
Local haddock dredged and fried to order. Served on a bed
of our hand-cut fries with fresh lemon.
$14

Billy Burger
Made with local grass fed beef, our eight-ounce hamburger comes
with housemade potato chips a pickle.
$9

Guinness Burger
Made with local grass fed beef and marinated in Guinness Stout, this
eight-ounce hamburger comes with housemade potato chips a pickle.
$9

Inside-Out Burger
This eight-once burger is made from two patties with bacon,
cheddar cheese and onions in-between. Comes with
housemade potato chips a pickle.
$10

Add $1 each for:
Locally smoked bacon Cheddar Swiss Sautéed mushrooms Sautéed onions

Classic Reuben
Our famous corned beef with Morse’s Sauerkraut, Swiss cheese and
Thousand Island dressing on marbled rye bread.
$11

Corned Beef Sandwich
Our own savory corned beef slow-cooked in Guinness Stout and Bass Ale.
Served on marbled rye bread with our own Irish Mustard .
$9

Haddock Sandwich
Panko-breaded haddock filet served on a snow bun
with housemade chips and a pickle.
$10

Wherever possible we try to buy our food and provisions fresh from local providers including Curtis Meats, Kips Seafood, Mainely Poultry, Jess’s Fish Market and Morse’s Sauerkraut.
EAT, DRINK & BE LOCAL!

Please note: while we are happy to prepare our food to your taste, the Department of Health advises that consuming raw or undercooked meat and seafood can be hazardous to your health.

We apologize, but for parties of six or more we cannot provide separate checks.

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